My kinda meatloaf (vegan)

Tonight, we used a recipe from "1000 Vegan Recipes" cook book. Apparently, 6 people are trying all the recipes and blogging their way through it too. See their blog here.
http://1000veganrecipes.blogspot.com/

We tried tofu meatloaf and boy it was good. We also used up all our swiss chard and had never cooked it before. Here is our beautiful kale. I have had it before, but with Troy's prep cook style, it really turned out nice to eat/fork into our mouths.

The finished meal. YUMMY.

We used ketchup without HFCS and we used sour cream substitute on our mashed potatoes. Seriously, who knew vegans could eat so much!